Strawberry Lemonade

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Your List of Ingredients

  • 1 cup Turbinado sugar

  • 1 cup Alkaline water

  • 2 cups fresh strawberries, hulled

  • 1 1/2 cups lemon juice

  • 6 cups very cold Alkaline water

 

Directions

  1. In a small pot, combine the sugar, and a cup of alkaline water.

  2. Stir often, and bring it to a boil.

  3. Once boiling, remove it from the heat and let it cool while you prepare the rest of the ingredients.

  4. Puree hulled strawberries in a food processor.

  5. Add the pureed strawberries to the sugar water mixture.

  6. Then, add the lemon juice. Mix well.

  7. In a large pitcher, combine the mixture and cold alkaline water. Stir until well mixed.

  8. Add ice and store in the fridge.

  9. Let cool for one hour before serving.

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